The BEST Matcha Latte

I legit don't know what I'd do without my morning matcha latte.

This thing is THE BEST.

It's easy, it's vegan and it's super healthy too!

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- THE BEST MATCHA LATTE -

- INGREDIENTS -

1 cup water (hot, but not boiling)
1 cup non-dairy milk (hot, but not boiling)
2 dates (Medjool are my fave)
1 tbsp. coconut butter
1 1/2 tsp. matcha powder
sprinkle of turmeric
tiny pinch of black pepper
sprinkle of cinnamon

- DIRECTIONS -

1. Add all ingredients to a blender and blend on high for 1 minute.

2. Pour into a mug and enjoy!

NOTE: If you want your latte a little bit thicker, just reduce the amount of water and go from there.

NOTE: Heating your liquid to a temperature above 170F might make your matcha latte a little bit bitter.

Happy matcha latte making!!!

I love youuuuuu!!! ❤️

xo Kristen

Matcha Nice Cream

If you've never had matcha nice cream before then you're in for a special lil treat.

This stuff is oh-so-delicious but it's also SUPER healthy!

You're gonna LOVE it!

Subscribe to my YouTube channel here!

- MATCHA NICE CREAM -

- INGREDIENTS -

- 2 large frozen bananas
- 2 tsp. matcha powder
- 1/4 c. non-dairy milk (more if needed)
- 1 tbsp. coconut butter (optional)
- 1/4 tsp. spirulina (optional)

- DIRECTIONS -

1. Add all ingredients to a high-speed blender or a food processor.

2. Blend until smooth and creamy (like ice cream!), scraping down the sides as necessary.

TIP: Start on a low speed and use your tamper (if you're using a blender) until it starts to come together. Then increase the speed, adding more milk if needed, and watch the magic happen.

BOOM. ICE CREAM BABY!

❤️ ENJOY ❤️

xo Kristen